Pumpkin Raisin Nut Muffin Warm pumpkin mixed with sweet raisins and toasted nuts. This seasonal treat will have you asking for more.

Pumpkin Raisin Nut Muffin: (SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID) FOOD STARCH-MODIFIED, CANOLA AND/OR SOYBEAN OIL, DRY WHEY, LEVENING (BAKING SODA, SODIUM, ALUMINUM PHOSPHATE), SALT, VITAL WHEAT GLUTEN, PROPYLENE GLYCOL MONOSTEATATE, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, ALPHA TOCOPHEROL AS PRESERVATIVE). EGGS, WATER, PUMPKIN PUREE, BANANAS, RAISINS, MIXED TREE NUTS, CINNAMON, NUTMEG, GROUND CLOVES, VANILLA EXTRACT (artificial flavor), LEMON EMULSION (water, propylene glycol, natural and artificial flavor, xanthan gum, sodium benzoate, artificial color). CONTAINS MAJOR ALLERGENS: EGGS, SOY, MILK, WHEAT, TREE NUTS AND PEANUTS. MADE ON SHARED EQUIPMENT THAT PROCESSES TREE NUTS AND PEANUTS. Instructions: Thaw uncovered for approximately 1 hour Shelf Life: approximately 2 days with minimum exposure to air Unit: Case Case Size: 9