Black Currant Scone This super sweet scone is filled with yummy dried currants and topped with coarse sugar.

Black Currant: PASTRY FLOUR, WHOLE MILK, DRIED CURRANTS, BUTTER, SUGAR, EGGS, and BAKING POWDER. CONTAINS MAJOR ALLERGENS: EGGS, MILK AND WHEAT. MADE ON SHARED EQUIPMENT THAT PROCESSES TREE NUTS AND PEANUTS Instructions: Thaw uncovered for approximately 20-30mins DO NOT THAW OVERNIGHT Shelf Life: approximately 1 day with minimum exposure to air Unit: Case Case Size: 12